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FROM THE PRISTINE WATERS OF COFFIN BAY PENINSULA, SOUTH AUSTRALIA
WASHED AND READY TO COOK
Savour the fresh taste of Coffin Bay Vongole, available in a 500g pack. These premium clams offer a briny, sweet flavour and tender texture, making them ideal for a range of seafood dishes. Whether you're preparing a classic clam chowder, pasta, or simply steaming them with garlic and white wine, these vongole provide high quality and exceptional taste.
Description
FROM THE PRISTINE WATERS OF COFFIN BAY PENINSULA, SOUTH AUSTRALIA
WASHED AND READY TO COOK
Savour the fresh taste of Coffin Bay Vongole, available in a 500g pack. These premium clams offer a briny, sweet flavour and tender texture, making them ideal for a range of seafood dishes. Whether you're preparing a classic clam chowder, pasta, or simply steaming them with garlic and white wine, these vongole provide high quality and exceptional taste.
